Rompopé Tea


Rompopé is an eggnog-like drink made with eggs, milk, and vanilla. The word is derived from rompon which is the Spanish version of eggnog that came to Mexico and utilizes rum as its main ingredient. This tea version is strong and full-bodied with a hint of creaminess. Brews quickly and powerfully. Perfect with milk and sweetener for a holiday or year-round treat. Contains black tea with natural and artificial flavors.